18 May Dolma
Dolma
A delicate turkish favorite made with fresh grape leaves stuffed with rice, parsley, onions and herbs, and drizzled with extra virgin olive oil and zesty lemon juice. Serve with jajik sauce.
A delicate turkish favorite made with fresh grape leaves stuffed with rice, parsley, onions and herbs, and drizzled with extra virgin olive oil and zesty lemon juice. Serve with jajik sauce.
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